Dukes Catering

Employees

10 -50

Annual Revenue

Undiscolosed

Hourly Rate

Undiscolosed

DukeCatering was started in 2000, by Nancy and Bernard Doogue. They are both very experienced food service professionals who have worked with the federal government on their wellness program to help create tasty yet healthier meals for children across South Jersey while catering events that businesses can use as well!

Chicago,il