Bookkeeping Chef Nyc Bookkeeping Firm

Employees

10 -50

Annual Revenue

Undiscolosed

Hourly Rate

Undiscolosed

Bookkeeping Chefs, a cloud-based accounting service founded by Scott Aber and William Lee in 2013, is revolutionizing the restaurant industry with their automation of traditional bookkeeping tasks. Restaurants are able to focus on what they do best: making delicious food for customers while Bookkeeping Chefs handles all payroll taxes as well as reconciling bank records.

New York City,ny
Service Focus