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Fuddruckers, the Texas-born World’s Greatest Hamburger destination, has been delivering uncompromised quality and in-your-face freshness that inspires guests to build their own World’s Greatest Burger Experience for nearly 30 years. We serve only fresh, never frozen, 100 % All-American, premium-cut beef born and bred for taste on a handful of ranches in the United States. Fuddruckers 1/3, 1/2, 2/3 and one pound burgers are grilled to order and placed on a Fuddruckers scratch-baked sesame-seed topped bun made fresh daily in each of our restaurant bakeries—ready for guests to pile it high at ourfree produce bar. Fuddruckers has nearly 200 restaurants throughout North America and more than a dozen throughout the Middle East. Two-thirds of Fuddruckers restaurants are franchised by small business owners and multi-unit operators in cities and neighborhoods across 33 states, Canada and Puerto Rico. To learn more, please visit Fuddruckers.com.
Juicy 100% premium burgers, Fudd Fries, handmade shakes, market fresh salads, sandwiches, appetizers and Kid's Meals.
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