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As you sit down to your meal, enjoy the world famous cheddar biscuits, and the wait won't be long till they bring you huge entrees loaded with shrimp, pasta, lobster, and more. There is no way you can leave hungry from here and you'll almost always take a full to-go box wtih you.
"Time for Festival of Shrimp is running out! Click "Like" if you'll be stopping in this weekend to enjoy 2 shrimp creations for just $12.99!"
May 26, 2012 · Visit Facebook page
Driven by his passion for fresh seafood and determined to settle for nothing less than exceptional quality and selection, Bill Darden opened his first Red Lobster in 1968. It wasn’t long before such superior fish and flavor were recognized. Today, with more than 680 restaurants, Red Lobster is known as the foremost expert in fresh seafood.
Monday to Sunday: 11:00 am - 10:00 pm
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