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On Friday, November 27, some of our animals will feast on traditional “turkey day” dishes that have been specifically prepared for them by their caretakers from 1:30 to 3 p.m. The menu du jour:
-Cornucopia of appetizers for the Indo-Pacific Reef Tank (Lower Aquaticus)
-Turkey for the Andean Condors
- Pie for the Galapagos Tortoises (Island Life)
-Leftovers for the Grizzly Bears (Oklahoma Trails)
Food & Dining, Sports & Outdoors
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